Medical News: Diabetes May Speed Cognitive Decline – in Neurology, General Neurology from MedPage Today

Over 9 years, those who had diabetes had significantly worse cognitive decline on two separate tests compared with those who didn’t have the disease (P=0.008 and P=0.001), Kristine Yaffe, MD, of the University of California San Francisco, and colleagues reported online in the Archives of Neurology.

via Medical News: Diabetes May Speed Cognitive Decline – in Neurology, General Neurology from MedPage Today.

Omega-3s Linked to Lower Amyloid Levels

People who had a lot of omega-3 fatty acids in their diets tended to have lower plasma levels of beta-amyloid proteins, possibly reducing their risk of Alzheimer’s disease, researchers said.

In a cross-sectional study of more than 1,200 cognitively normal individuals older than 65, omega-3 fatty acid intake was significantly predictive of plasma levels of the 40- and 42-residue forms of beta-amyloid protein (AB40 and AB42, respectively), according to Nikolaos Scarmeas, MD, of Columbia University in New York City, and colleagues.

via Medical News: Omega-3s Linked to Lower Amyloid Levels – in Neurology, Alzheimer’s Disease from MedPage Today.

The Advantages of the Middle-Age Brain -TIME.com

A study in the British Medical Journal lit up the Internet last week with the conclusion that cognitive decline begins at age 45. While it’s true that some innate skills like memory and speed of reasoning fall off as we age, other aspects of intelligence related to learning and experience actually improve.

via Patricia Cohen: The Advantages of the Middle-Age Brain | TIME Ideas | TIME.com.

Positive proof the older brain improves with time.  I found an article on some positive aspects of the aging brain.

Now if I could only remember where I put my car keys…