The Effect of Animal Protein on the Kidneys

About one in eight of us now has chronic kidney disease—and most don’t even know it: About three-quarters of the millions of people affected are unaware that their kidneys are starting to fail. This is “particularly worrisome given that early identification provides an opportunity to slow the progression and alter the course of disease.”

Read Dr. Michael Greger’s entire article here.  You’ll find plenty of links to other educational articles on this topic.

PPIs Tied to Increased Risk for Chronic Kidney Disease | Medpage Today

In a prospective, community-based study involving more than 10,000 adults followed for a median of 14 years, baseline use of a proton pump inhibitor (PPI) was independently associated with a 20% to 50% higher risk for incident chronic kidney disease (CKD).

Source: PPIs Tied to Increased Risk for Chronic Kidney Disease | Medpage Today

I got heartburn reading this article.

Mediterranean Diet May Protect Kidneys

In a prospective cohort study, patients whose eating habits were closer to the tenets of a Mediterranean diet had about a 50% reduced odds of developing chronic kidney disease (CKD) over 7 years compared with those whose diets didn\’t resemble the fruit-and-vegetable-rich, low-saturated-fat diet, according to Minesh Khatri, MD, of Columbia University Medical Center, and colleagues.

via Mediterranean Diet May Protect Kidneys.

Slow Pace Linked to Early Death in Renal Patients

Clinical assessment of gait speed and ‘timed up and go’ performance — the time it takes to stand from a seated position, walk around a cone placed 4 meters away, and return — were more strongly predictive of 3-year mortality than kidney function or standard blood testing in the study, published this week in the Journal of the American Society of Nephrology.

via Slow Pace Linked to Early Death in Renal Patients.